Young chef competition at west hatch school

Club president, Myra Williams, Youth Chair, John Bracken with winner Erin Sands

Click on read more for full blog. Erin Sands was the winner at West Hatch school of the Club's sponsored Rotary Young Chef of the year competition. Her winning dish was sea bass with a caper and lemon dressing. Runner up was Jiya Gulati. All participants received certificates and prizes.